Caramel passion fruit hazelnut filling in dark chocolate. Allergens: hazelnuts, milk.
Valrhona couverture chocolate and fruit purees are used to make these chocolates.
€11,50
Caramel passion fruit hazelnut filling in dark chocolate. Allergens: hazelnuts, milk.
Valrhona couverture chocolate and fruit purees are used to make these chocolates.
Weight | 80 g |
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Dimensions | 9 × 9 × 2,5 cm |
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